Simply Delicious Chicken & Risotto!

Friday May 30th, 2008 at 6:59 pm

Dinner's Ready!

I had 4 boneless skinless chicken breasts left over from my make-ahead night that needed to be used today. So I pulled out one of my many crock pot books and found this oh so simple recipe.
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Baked Sweet Potato Fries

Saturday October 29th, 2005 at 5:58 pm

  • 1 small sweet potato, cut into “French fry” sticks
  • 1/2 teaspoon canola oil
  • Salt, pepper, garlic powder and paprika, to taste
  • Cooking spray

Preheat oven to 450 degrees. In medium bowl, toss sweet potato sticks with oil and seasonings. Put sticks in baking dish sprayed with cooking spray. Bake 30 minutes, turning after 15 minutes.

Makes 1 serving

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On this day: Just a little re-post :), Sunday was supposed to be laundry day... and A very blustery day ..


Dad’s Fried Rice

Saturday October 29th, 2005 at 5:57 pm

  • 1 day old white rice (about a quart)
  • 1 egg
  • 3 Scallions chopped
  • 1/4 lb of cooked pork, cut in small pieces
  1. 2-3 Tbs peanut oil into hot wok
  2. Add rice (about 1/2-3/4 of quart)
  3. Coat and cook rice
  4. Wisk egg and drizzle over rice
  5. Mix well (should look like scrambled egg)
  6. Add pork and mix
  7. Sprinkle soy sauce to taste (judge by color) don’t overdue
  8. Sprinkle green onion, mix and serve

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On this day: Just a little re-post :), Sunday was supposed to be laundry day... and A very blustery day ..